INGREDIENTS
- 50g Chocolate FUTURELIFE® GRANOLA CRUNCH
- 250 ml Ice Cream
- 250 ml Milk
- 50 g Chocolate FUTURELIFE® High Protein Bar
- 1 teaspoon of Peanut Butter
METHOD
- Place ingredients in a blender and blend on high for 90 seconds.
Gluten free, wheat free
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