INGREDIENTS:

80g Dark chocolate

3 x 32g sachets ButtaNutt Cocoa macadamia butter

50g Peanut butter

2 cups FUTURELIFE® Kids Rice Pops

METHOD:

1. Melt the dark chocolate in a heatproof bowl over simmering water, or in short bursts in the microwave, stirring until smooth.

2. Mix in the cocoa macadamia butter and peanut butter until well combined.

3. Add the FUTURELIFE® Kids Rice Pops and gently mix until fully coated.

4. Transfer the mixture to a lined baking dish and press down evenly.

5. Refrigerate for at least 1 hour or until set.

6. Slice into bars and enjoy!